Koh Phangan Restaurants

Restaurants


Here the atmosphere is relaxed with good music, traditional Thai and Western Food.

There is always an abundant supply of fresh seafood and daily specials often include freshly caught fish from around Than Sadet waters – Barracuda, Tuna Fish, Spanish Mackerel, Red and White Snapper and Queen Fish.

With a daily supply of fresh produce ordered from the local market, the kitchen is well stocked to provide an extensive and delicious menu for all palates including vegetarians.

For an authentic experience (and cheaper than the well-decorated cafe/restaurants by Haad Rin beach), look at the more modest cafes where you might see some Thais eating.

The best area for authentic cheap eats is defintely Thong Sala, the main town on the island.

Me'n'u located 3 km outside of Thongsala along the west coast road to Haad Yao at Hin Kong offers modern European cuisine in a sublime tranquil location.
A good place for salads and steaks is Peppercorn, Srithanu.